Why spend a fortune on processed baby cereal bars or give your child flapjacks loaded with sugar when you can make these with only 2 ingredients. This is the most popular recipe on my Facebook group and I am constantly being asked about them.
1 pot of fruit puree (I use Organix, Cow & Gate, Hipp etc – Life is too short to make my own puree!)
6 tbsp uncooked porridge oats
Mix all the ingredients together and put onto a non stick baking sheet (or greased tin/foil etc). Flatten to about 1cm thick and bake in oven on 190 degrees C for 15-20mins. Once cool cut into baby size pieces.
You can add raisins, dried fruit, nuts or replace fruit puree with well mashed banana. I also put into mini muffin tins which works really well.